Our Menu
- All Day Menu
- Pick 2 for $25 Lunch Menu
- Dessert Menu
- Sunday Brunch
- Sunday Midday Menu
- Crow Catering
- Copper Crow Private Events- Cocktail Party
- Copper Crow Private Events - Dinner
- Copper Crow Private Events - Lunch & Brunch
All Day Menu not available during Brunch hours (10 am to 2 pm on Sunday)
*Eating raw or undercooked fish, shellfish, eggs or meat may increase the risk of food borne illness | **Can be prepared gluten free.
Salads
Soup du Jour
Beet Salad**
Seafood Wedge**
Mediterranean Salad**

Romaine Wedge**
Mixed Green Salad**
Chop Salad**
Protein Additions
Chicken
Blackened Salmon
Scallops (3)
Ahi Tuna
Shrimp (3)
Blackened Chicken
Salmon
Blackened Scallops (3)
5 oz. Prime Flat Iron, sliced
Blackened Shrimp (3)
Small Plates & Sides
Artisan Cheese & Charcuterie Board**
Crispy Camarones
Lamb Lollipops* **
Goat Cheese Croquettes**

Kung Pao Cauliflower**
Crispy Brussels Sprouts
Patatas Bravas
Lamb & Beef Meatballs**
Chicharrones Locos
Burrata**
Blackened Diver Scallops* **
Hummus & Pita**

Lava Rock Wagyu* **
Woodfired Spinach Artichoke Dip**

Crispy Chicken Bao Buns

Boneless Chinese BBQ Pork Ribs
Birria Tacos
Margarita Little Neck Clams**
Crow Crab Wedges
Crab Cake
Duck & Hoisin Dumplings
Tuna Tartar Tostada
Crow Fries
Sandwiches
Served with French Fries or Mixed Greens or Sub Crow Fries +$1.50 or Brussels +$2.00 | Gluten Free Bun +$2.00

Crow Burger* **
All American Burger* **
Duck Grilled Cheese Sandwich**
Gyro Burger* **
Grilled Chicken Sandwich**
Wood Fired Pizza
Additions +$1.50 each: Pepperoni, Onions, Calabrian Chilies, Mushrooms, Bacon, Long Hots, Basil, Roasted Tomato
Margherita
The Crow
Boardwalk
Pepperoni
White Pizza

Bacon and Onion
Signature Plates
Sesame Crusted Ahi Tuna* **

Salmon Dan Dan*

Steak Frites* **
Braised Short Rib Carbonara
8 oz Filet Mignon
Jerk Chicken**

12 oz Bone-In Prime Pork Chop* **
Chilean Sea Bass**
10 oz. Wagyu Flank Steak
14 oz. Choice Ribeye
Blackened Shrimp & Crab Pasta
Available Monday through Friday, 11:30 am to 2:30 pm.
1st Choice
Choose one item.
Crispy Brussels Sprouts
Kung Pao Cauliflower
Goat Cheese Croquettes
Chicharrones Locos
Hummus & Pita
2nd Choice
Pick one item.
Crispy Chicken Bao Buns
Birria Tacos
Crow Burger
Grilled Chicken Sandwich
Chop Salad with Chicken
Desserts brought from outside are subject to a $2.50 per person external food charge.
**Can be prepared gluten free
Desserts
**Can be prepared gluten free
Warm Brown Butter Chocolate Chip Cookie

Blackberry Chocolate Lava Cake

Pumpkin Swirl Cheesecake

Crow's Nest
Brown Sugar Bourbon Creme Brulee

Apple Almond Tart
Guatemalan Ripple Affogato**
Dol Cicé Gelato
Bassetts Ice Cream & Sorbet
After Dinner Drinks

Salted Caramel White Russian
Lemon Meringue Pie
Graham's 6 Grapes
Yardley Distillery Limoncello
Strawberry Shortcake
Nightcap
Taylor Fladgate 10 Year Tawny Port
Yardley Distillery Orangecello
Scotch Selections
Glenfiddich, 12 Year
Laphroaig, 10 Year
Oban, 14 Year
Lagavulin, 16 Year
Glenlivet, 12 Year
Macallan, 12 Year
Balvenie, 14 Year
Johnny Walker Blue
10:00 am - 2:00 pm.
Starters
Pastry Basket
Monkey Bread
Breakfast Bites
Blackened Diver Scallops* **
Lamb Lollipops
"Coffee" & Donuts
Bread Pudding Sticks
Crispy Brussels Sprouts
Salads
Add protein to your salad: Grilled Chicken +$7.00 | Blackened Chicken +$8.00 | Blackened Salmon +$9.00 | Grilled Salmon +$8.00 | Scallops +$12.00 | Blackened Scallops +$13.00 | Ahi Tuna +$12.00 | Bistro Steak +$10.00 | Grilled Shrimp +$11.00 | Blackened Shrimp +$12.00
Beet Salad
Chop Salad
Romaine Wedge
Seafood Wedge
Main Courses
Ranchero Skillet
B.E.C.
Hot Mess
Dutch Baby Pancakes
Nashville Hot Chicken
Frittata du Jour
Brunch Tacos
Buttermilk Belgian Waffles
All-American Burger
Bagel & Lox
Gyro Burger
Wood Fired Pizza
Margherita
Breakfast Pizza
The Crow
Pepperoni
Brunch
Salted Caramel White Russian
Melondrop
Dreamland
Bloody Mary
Empress Lavender Lemonade
D.I.Y. Mimosa Flight
Cocktails
Smoked Crow Fashioned
Espresso Martini on Tap
Seasonal Sangria on Tap
Sangrita
The 1743
Morning Refresher
White Wines
Rosé, Tattoo Girl, Columbia Valley, WA
Chardonnay, Napa Cellars, Napa Valley, CA
Pinot Grigio, Conti di San Bonifacio, Veneto, Italy
Sauvignon Blanc, Echo Bay, Marlborough, New Zealand
Riesling, St. Urbanshoff "Single Post", Mosel
Prosecco, Avissi, D.O.C.
Rosé, Bieler Pere + Fils, Provence, France
Chardonnay, Folie a Deux, Russian River, CA
Pinot Grigio, Jermann, Friuli-Venezia Giulia, Italy
Sauvignon Blanc, St. Supery, Napa Valley, CA
Sparkling, Fete d'Or Blanc de Blancs Brut, France
Red Wines
Pinot Noir, Rascal, OR
Pinot Noir, Banshee, Sonoma County, CA
Cabernet, Robert Hall "Artisan Collection", Paso Robles, CA
Malbec, Dona Paula, Los Cardos, Mendoza, Argentina
Valpolicella, Allegrini, Veneto, Italy
Pinot Noir, Mas la Chevaliere, Pays d'Oc, France
Merlot, Decoy, Sonoma County, CA
Cabernet, Joel Gott, CA
Zinfandel, Terra d'Oro, Amador County, CA
Blend, Chronic Cellars "Sofa King Bueno", Paso Robles, CA
Served Sundays 2:00 pm - 4:00 pm.
Main
Romaine Wedge
Seafood Wedge

Crispy Chicken Bao Buns
All American Burger
Crow Pizza
Chop Salad
Hummus
Crispy Brussels Sprouts
Grilled Chicken Sandwich
Margherita Pizza
Items served 15-20 people. No changes/substitutions. Catering orders are PICKUP only!
Starter Trays
Gourmet cheese tray
Crudite tray
Salads
Large bowls serve 15-20
Chop Salad
Mediterranean Salad
Caesar salad
Mixed Green salad
add grilled chicken
Small Plates
Birria Tacos (24)
Crispy Chicken Bao Buns (24)
Lamb Lollipops (24)
Grilled Chicken Sandwiches (24)
Large Trays
serve 15-20
Salmon Dan Dan
Pasta Bolognese
Jerk Chicken
Sides
serve 15-20
Patatas Bravas
Kung Pao Cauliflower
Brussel Sprouts
Misc.
Paper products
12 pack of soda
If you're looking for a chic atmosphere for your next event, at The Copper Crow hosts private parties with cutting-edge cuisine and a contemporary ambience. We chose a crow for our restaurant as a symbol of good things to come. With the ability to see into the future, the crow is a daily reminder to us to lead the way in culinary trends and constantly transform our approach to the modern American restaurant. With our hearts in American cuisine and our eyes on the world, we're delivering a fresh take on modern American fare and introducing bold ingredients that are sure to stimulate the adventurous palate. Our drink menu is extensive, our entrees are generous, and the flavors in our small plates are colossal. We're offering light bites, big flavors and everything in between — so we invite you to join us and #eatcrow!
Beverage Packages
Beer & Wine Open Bar Package
Selection of Wines - Chardonnay & Cabernet Sauvignon
Open Bar Beverage Package #1
Selection of Wines - Chardonnay & Cabernet Sauvignon
Selection of Premium Liquors - Absolut, Hornitos, Jack Daniel’s, Tanqueray, etc.
Open Bar Beverage Package #2
Selection of Wines - Pinot Grigio, Chardonnay, Riesling, Cabernet Sauvignon, Pinot Noir & Malbec
Selection of Ultra-Premium Liquors - Kettle One, Don Julio, Knob Creek, Hendricks, etc.
Consumption Based Bar
Imported & Domestic Bottled Beers
Selection of Wines
Selection of Liquors
Final Price Based on What Guests Consume
Cocktail Party Package
Minimum of 20 guests
Package includes: Choice of 8 passed Hors 'd'oeuvres
3 stationed Hors 'd'oeuvres
Italian Market Station
Antipasti platter - salami, capicola, mortadella, pepperoni, artichokes, and olives
Marinated & Grilled Vegetables
Gourmet Cheese & Crudités Display
Seasonal Market Vegetables - chipotle ranch and blue cheese dip
Pizza Party
Margherita - marinara, mozzarella cheese, fresh basil, and extra virgin olive oil
Pepperoni - marinara, fresh mozzarella, and Mike’s hot honey
The Crow - roasted mushrooms, fresh mozzarella, whipped ricotta, baby arugula, truffle, and black pepper aioli
Bacon & Onion - whipped ricotta, caramelized onion, roasted tomatoes, and applewood bacon
8 Passed Hors D'oeuvres
Passed Hors D’oeuvres
Minimum of 15 guests
Poultry & Pork
Sausage Stuffed Mushroom
Maple Glazed Pork Belly Skewer
Nashville Hot Chicken Skewer
Miniature Cuban
Chicken Cordon Bleu Puff
Peach BBQ Brisket Wrapped Pork Belly (GF)
Ginger Chicken Meatballs
Chicken Lemongrass Potsticker
Chicken Satay (GF)
Chicken Tikka Masala (GF)
Beef & Lamb
Beef Wellington
Lollipop Lamb Chop *
Prime Beef Slider
French Onion Soup Bowl
Pig In a Blanket
Beef Tenderloin Crostini with Bearnaise
Lamb Samosa
Beef Yakitori Skewer
Seafood
Tuna Tartare & Wonton Crisp
Coconut Crusted Shrimp *
Scallop Wrapped in Bacon (GF)
Crab & Avocado Toast *
Miniature Crab Cake *
Maui Shrimp Spring Roll
Salmon Skewer with Lime & Cilantro (GF)
Crab & Cream Cheese Wonton
Vegetarian
Tempura Curry Cauliflower
Corn & Edamame Quesadilla
Miniature Spinach & Artichoke Bowl
Seasonal Soup Shooter
Goat Cheese & Tomato Tart
Wild Mushroom & Truffle Toast
Four Cheese Arancini (GF)
Cinnamon Sweet Potato Puff
Vegan
Falafel (GF)
Caponata Phyllo Star
Root Vegetable Kabob (GF)
If you're looking for a chic atmosphere for your next event, at The Copper Crow hosts private parties with cutting-edge cuisine and a contemporary ambience. We chose a crow for our restaurant as a symbol of good things to come. With the ability to see into the future, the crow is a daily reminder to us to lead the way in culinary trends and constantly transform our approach to the modern American restaurant. With our hearts in American cuisine and our eyes on the world, we're delivering a fresh take on modern American fare and introducing bold ingredients that are sure to stimulate the adventurous palate. Our drink menu is extensive, our entrees are generous, and the flavors in our small plates are colossal. We're offering light bites, big flavors and everything in between — so we invite you to join us and #eatcrow!
Beverage Packages
Beer & Wine Open Bar Package
Selection of Wines - Chardonnay & Cabernet Sauvignon
Open Bar Beverage Package #1
Selection of Wines - Chardonnay, Cabernet Sauvignon
Selection of Premium Liquors - Absolut, Hornitos, Jack Daniel’s, Tanqueray, etc.
Open Bar Beverage Package #2
Selection of Wines - Pinot Grigio, Chardonnay, Riesling, Cabernet Sauvignon, Pinot Noir & Malbec
Selection of Ultra-Premium Liquors - Kettle One, Don Julio, Knob Creek, Hendricks, etc.
Consumption Based Bar
Imported & Domestic Bottled Beers
Selection of Wines
Selection of Liquors
Final Price Based on What Guests Consume
Passed Hors D’oeuvres
Minimum of 15 guests
Poultry & Pork
Sausage Stuffed Mushroom
Maple Glazed Pork Belly Skewer
Nashville Hot Chicken Skewer
Miniature Cuban
Chicken Cordon Bleu Puff
Peach BBQ Brisket Wrapped Pork Belly (GF)
Ginger Chicken Meatballs
Chicken Lemongrass Potsticker
Chicken Satay (GF)
Chicken Tikka Masala (GF)
Beef & Lamb
Beef Wellington
Lollipop Lamb Chop *
Prime Beef Slider
French Onion Soup Bowl
Pig In a Blanket
Beef Tenderloin Crostini with Bearnaise
Lamb Samosa
Beef Yakitori Skewer
Seafood
Tuna Tartare & Wonton Crisp
Coconut Crusted Shrimp *
Scallop Wrapped in Bacon (GF)
Crab & Avocado Toast *
Miniature Crab Cake *
Maui Shrimp Spring Roll
Salmon Skewer with Lime & Cilantro (GF)
Crab & Cream Cheese Wonton
Vegetarian
Tempura Curry Cauliflower
Corn & Edamame Quesadilla
Miniature Spinach & Artichoke Bowl
Seasonal Soup Shooter
Goat Cheese & Tomato Tart
Wild Mushroom & Truffle Toast
Four Cheese Arancini (GF)
Cinnamon Sweet Potato Puff
Vegan
Falafel (GF)
Caponata Phyllo Star
Root Vegetable Kabob (GF)
Stationed Hors D’oeuvres
Minimum of 20 guests
Gourmet Cheese & Crudités
Seasonal Market Vegetables - chipotle ranch and blue cheese dip
Italian Market Station
Antipasti Platter - salami, capicola, mortadella, pepperoni, artichokes, and olives
Marinated & Grilled Vegetables
Fruit Platter
Pizza Party
Margherita - marinara, mozzarella cheese, fresh basil, and extra virgin olive oil
Pepperoni - marinara, fresh mozzarella, and Mike’s hot honey
The Crow - roasted mushrooms, fresh mozzarella, whipped ricotta, baby arugula, truffle, and black pepper aioli
Bacon & Onion - whipped ricotta, caramelized onion, roasted tomatoes, and applewood bacon
Copper Dinner Package
Minimum of 15 guests
First Course
Caesar Salad - romaine, parmesan cheese, black pepper parmesan dressing & brioche croutons
Second Course
Entrées accompanied with herbed potato wedges & chef's vegetables
French Cut Chicken Breast - black pepper cream
10 oz. Prime Bistro Steak - crow's signature steak sauce
Atlantic Salmon - miso and mirin glaze
Rigatoni - confit tomato & cauliflower fondue (vegetarian, does not include sides)
8 oz. Center Cut Filet Mignon - red wine demi
Third Course
Death by Chocolate
Interactive Family Style Appetizer
Recommendation 1 order per 4 guests
Lava Rock Wagyu
Thinly sliced wagyu beef seared tableside, black garlic cream, chimichurri & soy dipping sauce
All - Inclusive Dinner Package
Package Includes
Choice of 4 Passed Hors d’oeuvres
3 Course Dinner Menu with Salad, Entrée & Dessert
3 Hour Premium Open Bar
Selection of Wines Pinot Grigio, Chardonnay, Cabernet Sauvignon & Pinot Noir
Selection of Ultra-Premium Liquors Grey Goose, Patron, Johnnie Walker Black, Hendricks, etc.
4 Passed Hors d’oeuvres
First Course
Mixed Greens Salad - candied walnuts, onion, tomatoes, cucumbers, and honey mint balsamic vinaigrette
Caesar Salad - romaine, parmesan cheese, black pepper parmesan dressing, and brioche croutons
Seasonal Salad - local ingredients that highlight the season
Seasonal Soup - chef’s selection
Second Course
Entrees accompanied with chef’s vegetables & herbed potato wedges
8 oz. Center Cut Filet Mignon - crow's signature steak sauce
14 oz. Bone-in Prime Pork Chop - black garlic cream
Atlantic Salmon - miso and mirin glaze
Ahi Tuna - Vietnamese garlic chili
Lamb Lollipops - black pepper aioli
French Cut Chicken Breast - black garlic cream
Vegetarian selection will be available upon request
Third Course
Children's Options
Entrée Options
Choose 2 of the following
Homemade Chicken Tenders - hand-battered & served with French fries
Cheeseburger - topped with cheddar cheese & served with French fries
Pasta - tossed with butter or house marinara
Grilled Cheese - American cheese & served with French fries
Pizza - house marinara & mozzarella cheese
If you're looking for a chic atmosphere for your next event, at The Copper Crow hosts private parties with cutting-edge cuisine and a contemporary ambience. We chose a crow for our restaurant as a symbol of good things to come. With the ability to see into the future, the crow is a daily reminder to us to lead the way in culinary trends and constantly transform our approach to the modern American restaurant. With our hearts in American cuisine and our eyes on the world, we're delivering a fresh take on modern American fare and introducing bold ingredients that are sure to stimulate the adventurous palate. Our drink menu is extensive, our entrees are generous, and the flavors in our small plates are colossal. We're offering light bites, big flavors and everything in between — so we invite you to join us and #eatcrow!
Beverage Packages
Beer & Wine Open Bar Package
Selection of Wines - Chardonnay & Cabernet Sauvignon
Open Bar Beverage Package #1
Selection of Wines - Chardonnay, Cabernet Sauvignon
Selection of Premium Liquors - Absolut, Hornitos, Jack Daniel’s, Tanqueray, etc.
Open Bar Beverage Package #2
Selection of Wines - Pinot Grigio, Chardonnay, Riesling, Cabernet Sauvignon, Pinot Noir & Malbec
Selection of Ultra-Premium Liquors - Kettle One, Don Julio, Knob Creek, Hendricks, etc.
Consumption Based Bar
Imported & Domestic Bottled Beers
Selection of Wines
Selection of Liquors
Final Price Based on What Guests Consume
Specialty Beverage Options
Brunch Bar Package
Mimosas & Champagne
Bloody Marys
Build Your Own Champagne Bar
Assortment of Juices
Assortment of Garnishes
Mix & match your favorite combinations
Signature Cocktail & Infused Water
Infused Water - Cucumber, Orange, Lemon, Lime, or Strawberry
Signature Cocktails:
Mint Mojito
Red or White Sangria
Pink, Blueberry or Rosemary Spiked Lemonade
Each container serves 25 - 30 cocktails
Infused water will be refilled free of charge
Passed Hors D’oeuvres
Minimum of 15 guests
Poultry & Pork
Sausage Stuffed Mushroom
Maple Glazed Pork Belly Skewer
Nashville Hot Chicken Skewer
Miniature Cuban
Chicken Cordon Bleu Puff
Peach BBQ Brisket Wrapped Pork Belly (GF)
Ginger Chicken Meatballs
Chicken Lemongrass Potsticker
Chicken Satay (GF)
Chicken Tikka Masala (GF)
Beef & Lamb
Beef Wellington
Lollipop Lamb Chop *
Prime Beef Slider
French Onion Soup Bowl
Pig In a Blanket
Beef Tenderloin Crostini with Bearnaise
Lamb Samosa
Beef Yakitori Skewer
Seafood
Tuna Tartare & Wonton Crisp
Coconut Crusted Shrimp *
Scallop Wrapped in Bacon (GF)
Crab & Avocado Toast *
Miniature Crab Cake *
Maui Shrimp Spring Roll
Salmon Skewer with Lime & Cilantro (GF)
Crab & Cream Cheese Wonton
Vegetarian
Tempura Curry Cauliflower
Corn & Edamame Quesadilla
Miniature Spinach & Artichoke Bowl
Seasonal Soup Shooter
Goat Cheese & Tomato Tart
Wild Mushroom & Truffle Toast
Four Cheese Arancini (GF)
Cinnamon Sweet Potato Puff
Vegan
Falafel (GF)
Caponata Phyllo Star
Root Vegetable Kabob (GF)
Stationed Hors D’oeuvres
Minimum of 20 guests
Gourmet Cheese & Crudités
Seasonal Market Vegetables - chipotle ranch and blue cheese dip
Italian Market
Antipasti Platter - salami, capicola, mortadella, pepperoni, artichokes, and olives
Marinated & Grilled Vegetables
Fruit Platter
Pizza Party
Margherita - marinara, mozzarella cheese, fresh basil, and extra virgin olive oil
Pepperoni - marinara, fresh mozzarella, and Mike’s hot honey
The Crow - roasted mushrooms, fresh mozzarella, whipped ricotta, baby arugula, truffle, and black pepper aioli
Bacon & Onion - whipped ricotta, caramelized onion, roasted tomatoes, and applewood bacon
Seated Lunch Package
Minimum of 15 guests
First Course
Second Course
Entrées accompanied with herbed potato wedges & chef's vegetables
Grilled Chicken Breast - black garlic cream
6 oz. Prime Bistro Steak - crow’s signature steak sauce
Atlantic Salmon - miso and mirin glaze
Rigatoni - confit tomato & cauliflower fondue (vegetarian, does not include sides)
6 oz. Center Cut Filet Mignon - red wine demi
Third Course
Seated Brunch Package
Minimum of 15 guests | Only available on Sundays
Family Style
First Course
Second Course
Hot Mess - cheesy hashbrowns, homemade sausage gravy & scrambled eggs, biscuit on side
French Toast - topped with fresh bananas & rum caramel sauce
Nashville Hot Chicken - buttermilk brined fried chicken breast, Texas toast, homemade pickle & Nashville hot BBQ
Add Family Style Sides
Breakfast Potatoes
Children's Options
Entrée Options
Choose 2 of the following
Homemade Chicken Tenders - hand-battered & served with French fries
Cheeseburger - topped with cheddar cheese & served with French fries
Pasta - tossed with butter or house marinara
Grilled Cheese - American cheese & served with French fries
Pizza - house marinara & mozzarella cheese